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where does one learn to be a meat cutter?

i want to be a professional meat cutter,but no schools or learning centers,im a fair cook,and want to be a baker,but want to know where one learns meat cutting.

Asked By: michael b - 2/11/2008
Best Answer - Chosen by Asker
Become a butcher's apprentice! Ask for a job at a butcher's shop.
Answered By: groverraj - 2/11/2008
Additional Answers (5)
that is something you can learn in culinary school. either that or get a job at a supermarket and tell them you want to work in the meat dept.
Answered By: one louder - 2/11/2008
 
You mean like a butcher? You might want to contact your local slaughterhouse to find out more info on cutting meat. Meat is wonderful, I too enjoy working with meat, all that textures and spices, YUM!!!
Answered By: Kitty Lucy - 2/11/2008
 
I would suggest skipping culinary school and doing an apprenticeship or just taking any job at a quality steakhouse. maybe apply as a cook. the restaurant business is such that if you show good qualities and interest in cutting meat you probably wont have to wait long before someone does not show up and you can jump in... More
Answered By: williethesquid - 2/11/2008
 
butcher school
Answered By: Rhapsody616 - 2/11/2008
 
I got my Bachelor's Degree in Animal Science. Alot of my courses were in Meat Science, some of which were hands on meat cutting! There are LOTS of jobs out in the food industry, especially in Food Safety!
Answered By: Stacy - 2/14/2008
 
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