Servers / Waiter / Waitress Job Questions & Answers

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I recently got hired to work at a Ruby Tuesday and am going through orientation. I was a server at an Applebee's before, and was a busser at other restaurants for a few seasons. Do you have any adv...
7 answers - Asked By: cocastar - 2/5/2009
How much tip do you get on average for a breakfast or meals under $10.00? Lets say its $6.00, are you happy with a 20% 1.20 tip, or is there usually a minimum on average? Personally if its good serv...
13 answers - Asked By: jason0423 - 2/21/2007
I look after sick people all day at the hospital cleaning private parts, yack, spit, and anything else between. I have patients hit me, call me names, and on occasion they bite top it off, I h...
90 answers - Asked By: PATDIDDY - 8/24/2007
As a fellow server, I am looking for second job. If you are part of a large franchise like Tony Romas, Outback Steakhouse, Ruby Tuesdays, Applebees, etc, please let me know the restaurant name and if ...
1 answers - Asked By: Amberlyn - 3/10/2014
Where do you work? and do you enjoy your job? if so, why? I work at bob evans ( a family resturant ) and i ♥ it! thanks =D
2 answers - Asked By: Just trying to help - 2/3/2009
In the next town over, there is a nice restaurant which I frequent. One of the waitresses mentioned something to me one day about nasty customers. I do not understand this, especially since she is ju...
28 answers - Asked By: GreenHornet - 9/8/2006
1 answers - Asked By: rost - 6/4/2008
Tell me something you really can't stand about waiting on people (besides not tipping well or at all - that's a given).
10 answers - Asked By: Charles - 7/24/2006
Are they told they have to or they'll get fired? Why would anyone want to say "server"? It sounds like servant.
6 answers - Asked By: Sporty Girl - 1/27/2013
7 answers - Asked By: MBGarrison - 10/31/2006
I just got hired at a local restaurant and been hearing some of these horrible, horrible tales from my coworkers. So I might as well ask to the rest of the world, what was one of your worst experien...
2 answers - Asked By: - 6/15/2008
Do you need a resume or do you just use their application to apply? I have no restaurant experience, but I do have experience from other jobs.
1 answers - Asked By: Kathy - 1/19/2010
Hey i just recently moved to this city and i have no experience working as a waitress but need a job. Now a days everywhere wants experience to qualify for the job, so instead im just wondering how i ...
2 answers - Asked By: Nicolers - 12/2/2009
For my final exam paper in my accounting class I have to answer the question above (I am a waiter at a country club).
1 answers - Asked By: brwatton - 8/2/2011
As a waitress? Would they consider my previous job as experience? Also, what's the difference between a hostess at a restaurant and a waitress? Is there one person who does the dishes or do al...
1 answers - Asked By: Rhiannon - 5/16/2009
I am looking for an additional part time job - and I'm thinking about waitressing. (maybe one or two evenings per week.) I have chosen this because my background is strong in customer service, and I...
6 answers - Asked By: what's up? - 2/24/2008
Do they tip servers in the restaurants in Australia like they do in the U.S.A? If yes how much do they tip them.Can a waiter/waitress make good money in Australia?
10 answers - Asked By: massilia - 12/8/2009
As a waitress? Would they consider my previous job as experience? Also, what's the difference between a hostess at a restaurant and a waitress? Is there one person who does the dishes or do all ...
2 answers - Asked By: Rhiannon - 5/16/2009
My question: do servers really have the right to get so indignant when they aren't constantly getting colossal tips from every single table? I mean aren't they generally making much, much more money t...
3 answers - Asked By: happy - 3/3/2013
This is the minimum serving wage here in the US, yet it is the most widely used wage as well. Do people not realize this when they leave $2 on the table for a $80 meal? Or are they just that cruel t...
18 answers - Asked By: Alaina's Mumma! - 3/8/2008
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